Food Connections
connecting with local foods in the Northwest and beyond
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Showing posts with label
$100 a week
.
Show all posts
Showing posts with label
$100 a week
.
Show all posts
Thursday, March 19, 2015
Split Pea Soup with Shiitake Mushrooms
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One of the best ways to save money on food is having category nights like sandwiches, pasta, pizza or soup. Soup is my all time favori...
Thursday, November 20, 2014
Brussels Sprouts: Two Ways
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The time to buy Brussels sprouts is when the weather turns cold. And lately it's been cold enough to bring in the hummingbird feed...
Tuesday, July 8, 2014
3-Bean Salad
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It's bean season, and at the market the lines might not be as long for beans as they are for berries or even Japanese cucumbe...
2 comments:
Tuesday, July 1, 2014
Easy salads: Quinoa, Greens and Toasted Cashews
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It's salad season. Who doesn't love that? The Northwest is the best place to be in the summer--not too hot, mostly sunny and ...
1 comment:
Thursday, June 26, 2014
Red, White, and Blue Potato Salad
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Recently I got a request asking if I might be interested in writing an article about main dish summer salads, easy to put together re...
3 comments:
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